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Ditemukan 26 dari pencarian Anda melalui kata kunci: subject="Allergy"
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  "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?))"
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]
Hal. Awal Sebelumnya 1 2 3 Berikutnya Hal. Akhir
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Molecular allergy diagnostics using multiplex assays: methodological and prac…
Komentar Bagikan
JÖRG KLEINE-TEBBETJAKOB, HILOPETER FORSTENLECHNERPAOLO MATRICARDI

Abstract e availability of single allergens and their use in microarray technology enables the simultaneous determination of speci c IgE (sIgE) to a multitude of dierent allergens (> 100) in a multiplex proce-dure requiring only minute amounts of serum. is allows extensive individual sensitization pro les to be determined from a single analysis. Combined with a patient‘s medical history,…

Edisi
Allergo J Int 2015; 24: 320–32
ISBN/ISSN
DOI: 10.1007/s40629-
Deskripsi Fisik
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Cow‘s milk and hen‘s egg allergy: what do molecular-based allergy diagnos…
Komentar Bagikan
LARS LANGEREESE, IMKE

Abstract Cow‘s milk and hen‘s egg are among the most com-mon triggers of IgE-mediated allergic reactions in childhood. Since not all IgE sensitizations are clini-cally relevant, it is important to conrm or exclude manifest allergy. ereby the burden of an elimina-tion diet will be restricted to only those cases where such a measure is essential. A number of proteins have been identied i…

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Allergo J Int 2015; 24: 312–9
ISBN/ISSN
DOI: 10.1007/s40629-
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Acid suppression therapy and allergic reactions
Komentar Bagikan
UNTERSMAYR, EVA

Summary e development of pharmaceutical agents reducing gastric acidity such as sucralfate, histamine 2 (H2) receptor blockers, and proton pump inhibitors (PPIs) has been a milestone for the treatment of dys-peptic disorders. However, due to current prescrip-tion habits resulting in overuse of these potent drugs as well as over-the-counter (OTC) availability associated with self-medication…

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Allergo J Int 2015; 24: 303–11
ISBN/ISSN
DOI: 10.1007/s40629-
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Guidelines on the management of IgE-mediated food allergies
Komentar Bagikan
KIRSTEN BEYERLUDGER KLIMEKIMKE REESETHOMAS FUCHSISIDOR HUTTEGGERLARS LANGEWORM, MARGITTABARBARA BALLMER-WEBERSTEPHANC. BISCHOFFMARTINCLASSENPETER J. FISCHERUTA JAPPEBERTHOLD KOLETZKOUTE LEPP

¤e present guideline updates and summarizes S1- and S2-guidelines published by the German Asso-ciation of Scienti—c Medical Societies (Arbeits-gemeinscha¥ der Wissenscha¥lichen Medizin ischen Fachgesellscha¥en, AWMF) which have been pub-lished on various aspects of food allergy [1, 2, 3, 4, 5, 6, 7]. It ful—lls the methodological requirements set out by the AWMF on the development of gu…

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Allergo J Int 2015; 24: 256–93
ISBN/ISSN
DOI: 10.1007/s40629-
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Molecular allergy diagnostics using IgE singleplex determinations: methodolog…
Komentar Bagikan
TEBBE, JÖRGKLEINETHILO , T JAKOB

Allergen molecules (synonyms: single allergens, al-lergen components) open up new horizons for the targeted allergen-specic diagnostics of immuno-globulin E (IgE) in singleplex determination. e following rationales support the targeted use of al-lergen molecules and, more importantly, improve test properties: (1) increased test sensitivity (“analyticalsensitivity”), particularly when imp…

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Allergo J Int 2015; 24: 185–97
ISBN/ISSN
DOI: 10.1007/s40629-
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Allergen and allergy risk assessment, allergen management, and gaps in th…
Komentar Bagikan
MARGITTA WORMJÖRG KLEINE-TEBBETORSTEN ZUBERBIERREESE, IMKETHOMASHOLZHAUSERSABINESCHNADTSABINEDÖLLEMARTIN RAITHELSTEFAN VIETHS

Abstract Individuals suering from IgE-mediated food aller-gies are obliged to systematically eliminate the cul-prit allergen from their diet. To support allergic consumers in avoiding food allergens to make in-formed and safe purchasing choices, the European Union (EU) Food Information Regulation (FIR) im-poses a requirement to label the 13 most common allergenic foods (food groups) as ing…

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Allergo J Int 2015; 24: 180–4
ISBN/ISSN
DOI: 10.1007/s40629-
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Allergic reaction to potatoes representing a rare cause of a type-I-food allergy
Komentar Bagikan
Steiß, Jens-OliverDipl. oec. troph Annette Simon

Introduction Potatoes (Solanum tuberosum L., fam. Solanaceae) represent a staple food in many countries. Worlwide about a thousand varieties are cultivated. ey are prepared in countless variations, appear in numer-ous convenience products and are used as a food additive. Apart from – starch, a calorie providing substance, potatoes possess, a high level of vita-min C as well as protein of …

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Allergo J Int 2015;24:106–7
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DOI: 10.1007/s40629-
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Mammalian meat allergy: a diagnostic challenge
Komentar Bagikan
Biedermann, TiloJörg FischerAmir Yazdi

e rst national report in the lay press on galac-tose-α-1,3 galactose-mediated meat allergy (or red meat allergy) appeared in the German newspaper “Der Spiegel” in December 2012 [1]. Since then, awareness of this clinical picture has increased signi cantly, not least among a‚ected patients, and it is not infrequent for a‚ected individuals to take the initiative in terms of obtaining a d…

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Allergo J Int 2015; 24: 81–3
ISBN/ISSN
DOI: 10.1007/s40629-
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Occupational allergy to β-lactam antibiotics
Komentar Bagikan
THOMAS FUCHSClassen, Anna

Contact urticaria in atopic patients was described by Hannuksela [1], among others, in 1980. It gener-ally appears within 30 min of allergen contact and, in the majority of cases, is restricted to the areas of contact; however, local spread and generalized ur-ticaria in the sense of anaphylaxis are seen. Allergic rhinoconjunctivitis and asthma may also subse-quently occur [2]. Von Krogh and Mai…

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Allergo J Int 2015; 24: 54–7
ISBN/ISSN
DOI 10.1007/s40629-0
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Comparison of molecular and extract-based allergy diagnostics with multiplex …
Komentar Bagikan
THILO JAKOBHUSS-MARP, JOHANNESJAN GUTERMUTHINA SCHÄFFNERULF DARSOWFLORIAN PFABKNUT BROCKOWJOHANNES RINGHEIDRUN BEHRENDTCHRISTOPH AHLGRIM

Abstract Background:ImmunoCAP ISAC 112, is a commer-cially available molecular allergy IgE multiplex test. Data on the comparison of this rather novel test with extract-based as well as molecular Immuno-CAP singleplex IgE tests is missing. Objective:To perform a comparison between the ISAC multiplex IgE assay and the ImmunoCAP single plex test results. Methods:Serum samples of 101 adults with g…

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Allergo J Int 2015; 24: 46–53
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DOI: 10.1007/s40629-
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Hal. Awal Sebelumnya 1 2 3 Berikutnya Hal. Akhir
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